Syllabus of the studying course "Enterprise Competitiveness" for students on the second (master's) level of higher education in the specialty 076 "Entrepreneurship, Trade and Stock Exchange Activities", studying in the educational and professional Master study "Enterprise Economics"

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06-01-106S Lesniak, Oleksandr (2023) Syllabus of the studying course "Enterprise Competitiveness" for students on the second (master's) level of higher education in the specialty 076 "Entrepreneurship, Trade and Stock Exchange Activities", studying in the educational and professional Master study "Enterprise Economics". [Силабус]

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Abstract

The essence and types of economic competition The concept of "Competition". The main categories of competition. Perfect and imperfect competition. Functions of competition. Types of competition. Market as a community of competing companies The concept of "Market". Types of market depending on the degree of monopolization. Types of market: by compliance with the law, by the object of purchase and sale, by the degree of power, depending on the level of perfection or imperfection of competition Competitiveness of the subject of competition and its main features The category "competitiveness of an enterprise", signs of competitiveness of an enterprise as a concept and a scientific category.

Title in English

SYLLABUS ENTERPRISE COMPETITIVENESS ПП 2 Code in Degree Programme Level of Education: Master’s (second) 07 Field of Knowledge Management and Administration 076 Field of Study Business, Trade and Exchange Activities Degree Programme: Enterprise economics

Item Type: Силабус
Uncontrolled Keywords: 06-01-106S, Enterprise Competitiveness
Шифр: 06-01-106S
Subjects: Шифр галузі знань > 7 Управління та адміністрування
Шифр галузі знань > 7 Управління та адміністрування > 76 Підприємництво, торгівля та біржова діяльність
Divisions: Навчально-науковий інститут економіки та менеджменту > Економіки підприємства
Depositing User: Н.В. Тарасюк
Date Deposited: 27 Feb 2023 11:44
Last Modified: 27 Feb 2023 11:44
URI: http://ep3.nuwm.edu.ua/id/eprint/25489

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